How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potatoes Boulangere ?

You need 6 ingredients. The key ingredients include: 8 medium potatoes, peeled and sliced thinly, 1 teaspoon Kosher salt, 1/4 teaspoon pepper, 1 1/4 cups Gruyere, and more.

Is Potatoes Boulangere suitable as meat & poultry?

Yes, Potatoes Boulangere falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Potatoes Boulangere ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potatoes Boulangere Recipe

Name: Potatoes Boulangere
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 medium potatoes, peeled and sliced thinly; 1 teaspoon Kosher salt; 1/4 teaspoon pepper; 1 1/4 cups Gruyere; 6 tablespoons unsalted butter; 1 cup Chicken stock

Potatoes Boulangere – a delicious recipe with potatoes, Kosher salt, pepper, Gruyere, unsalted butter, Chicken stock. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 medium potatoes, peeled and sliced thinly
1 teaspoon Kosher salt
1/4 teaspoon pepper
1 1/4 cups Gruyere
6 tablespoons unsalted butter
1 cup Chicken stock

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
373 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Potatoes Boulangere

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