Potatoes And Onions And Cheese, Oh My! Recipe

Name: Potatoes And Onions And Cheese, Oh My!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 4 -6 potatoes (depending on size); 2 onions; 2 cups whole mushrooms; 2 tomatoes, sliced (optional); salt and pepper, to taste; Cheese Sauce; 2 tablespoons butter; 2 tablespoons flour; 200 g cheddar cheese, grated; 400 ml milk; 50 g cheddar cheese, grated (See Peter's Cheese Sauce for preparation of sauce)

Servings: persons

2 tablespoons butter
4 -6 potatoes (depending on size)
2 onions
2 cups whole mushrooms
2 tomatoes, sliced (optional)
salt and pepper, to taste
Cheese Sauce
2 tablespoons butter
2 tablespoons flour
200 g cheddar cheese, grated
400 ml milk
50 g cheddar cheese, grated (See Peter's Cheese Sauce for preparation of sauce)

1
Preheat oven to 200C/400u00b0F.
2
Generously butter the inside of a 9X13 baking dish and set aside.
3
Peel the potatoes and thinly slice along with the onions and mushrooms, using a food processor or mandoline.
4
Layer half the potatoes into the bottom of the baking dish, then half of the onions, followed by half the mushrooms. Season with salt and pepper. Repeat layers with remaining veggies and season with salt and pepper.
5
Pour cheese sauce over potatoes and cover with aluminum foil.
6
Bake for 1 1/4 hours. Remove from oven and take foil off. Put a single layer of sliced tomatoes on top, if using. Sprinkle with remaining 50g cheese and return to oven for 15 minutes, turning on broiler/grill for the last 3-5 minutes to brown cheese.
7
Allow to sit 10 minutes before serving.

572

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 tablespoons butter, 4 -6 potatoes (depending on size), 2 onions, 2 cups whole mushrooms, and more.

Yes, Potatoes And Onions And Cheese, Oh My! falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potatoes And Onions And Cheese, Oh My!

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