Potatoes

1. 1

   In large pot, add enough water to cover potatoes; boil until tender.

2. 2

   Cool and peel potatoes.

3. 3

   Mix milk and cheese in pan until melted.

4. 4

   In casserole dish, slice potatoes and add all ingredients.

5. 5

   Bake at 375u00b0 until brown, 30 to 40 minutes.

No nutritional information available.

No additional tips available.