Potato Vegetable Layers

1. 1

   Saute onion and garlic in oil till tender.

2. 2

   Spray a 9x12-inch oven proof pan with cooking oil spray or grease with oil.

3. 3

   Layer 1/2 the potatoes (sprinkle with salt and pepper) then all the celery, 1/2 the onion mixture, all the carrots, remaining potatoes (sprinkle with salt& pepper) and then remaining onion.

4. 4

   Cover and bake at 375F for at least one hour or till vegetables are tender.

* Per serving · 4 servings · Values may vary.

No additional tips available.