How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Tossed Salad?

You need 11 ingredients. The key ingredients include: 1/2 cup olive oil, 2 tablespoons lemon juice, 2 teaspoons dried oregano, 1 garlic clove, minced, and more.

Is Potato Tossed Salad suitable as salads?

Yes, Potato Tossed Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Potato Tossed Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Potato Tossed Salad Recipe

Name: Potato Tossed Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup olive oil; 2 tablespoons lemon juice; 2 teaspoons dried oregano; 1 garlic clove, minced; 1/4 teaspoon salt; 1/2 pound small red potatoes, cooked, peeled and sliced; 6 cups torn mixed salad greens; 2 small tomatoes, cut into wedges; 1 small cucumber, thinly sliced; 1 small red onion, thinly sliced into rings; 1/2 cup crumbled feta cheese

Potato Tossed Salad

Eats Now Editorial Team · 425 kcal · Salads

Potato Tossed Salad – a delicious recipe with olive oil, lemon juice, oregano, garlic, salt, red potatoes. Easy to follow and perfect for any occasion.

Serves 4 Salads

Potato Tossed Salad

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