How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Soup With Greens and Sausage?

You need 9 ingredients. The key ingredients include: 1 lb fresh turnip greens, 3 tablespoons olive oil, 1 medium onion, chopped, 2 garlic cloves, minced, and more.

Is Potato Soup With Greens and Sausage suitable as soups & stews?

Yes, Potato Soup With Greens and Sausage falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potato Soup With Greens and Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Soup With Greens and Sausage Recipe

Name: Potato Soup With Greens and Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb fresh turnip greens; 3 tablespoons olive oil; 1 medium onion, chopped; 2 garlic cloves, minced; 5 ¾ cups chicken broth; 6 large potatoes, cut in 1/2-inch cubes; 8 ounces smoked sausage, thinly sliced; ½ teaspoon fresh ground pepper; 1 cup half-and-half

Potato Soup With Greens and Sausage – a delicious recipe with olive oil, onion, garlic, chicken broth, potatoes, sausage. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb fresh turnip greens
3 tablespoons olive oil
1 medium onion, chopped
2 garlic cloves, minced
5 ¾ cups chicken broth
6 large potatoes, cut in 1/2-inch cubes
8 ounces smoked sausage, thinly sliced
½ teaspoon fresh ground pepper
1 cup half-and-half

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Quick Info

Servings
4 servings
Calories
867 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Potato Soup With Greens and Sausage

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