How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Soup?

You need 9 ingredients. The key ingredients include: 1 lb. 14 oz. diced potatoes, 2 cups chicken bouillon, 1/2 cup chopped onion, 1 cup chopped celery, and more.

Is Potato Soup suitable as soups & stews?

Yes, Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potato Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Soup Recipe

Name: Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. 14 oz. diced potatoes; 2 cups chicken bouillon; 1/2 cup chopped onion; 1 cup chopped celery; Salt and pepper to taste; 2 Tbsp. reduced calorie margarine; 2 Tbsp. flour; 2 cups skim milk; 6 slices low fat processed American Cheese

Potato Soup – a delicious recipe with potatoes, chicken bouillon, onion, celery, Salt, margarine. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. 14 oz. diced potatoes
2 cups chicken bouillon
1/2 cup chopped onion
1 cup chopped celery
Salt and pepper to taste
2 Tbsp. reduced calorie margarine
2 Tbsp. flour
2 cups skim milk
6 slices low fat processed American Cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
558 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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