Potato Soup

1. 1

   Peel and dice potatoes.

2. 2

   Peel and dice onion.

3. 3

   Cook potatoes and onion in a large pot with enough water to cover potatoes well. Boil until potatoes are tender or until they begin to fall apart. Add bouillon cubes, pepper and oil.

4. 4

   Stir in potato flakes until well mixed.

5. 5

   Add chicken soup.

6. 6

   Continue to stir until well mixed and smooth.

7. 7

   Serve hot.

* Per serving · 4 servings · Values may vary.

No additional tips available.