Potato Souffle — Baking & Desserts recipe

Potato Souffle

Eats Now Editorial Team  · 314 kcal  · Baking & Desserts

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Bake this irresistible Potato Souffle at home. Made with potatoes, egg yolks, salt and parsley. Easy step-by-step instructions included.

This Potato Souffle relies on simple, everyday ingredients such as mashed potatoes, egg yolks, salt and pepper to taste and minced parsley. It comes together quickly and makes 4 servings, at about 314 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Potato Souffle delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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