Fresh, crisp and full of flavor — this Potato Salad With Lemon, Capers, Olives, Anchovies, and Parsley is a must-try. Made with potatoes, olive, anchovi…
This Potato Salad With Lemon, Capers, Olives, Anchovies, and Parsley relies on simple, everyday ingredients such as potatoes, olive, anchovies and capers. It comes together quickly and makes 4 servings, at about 251 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026