How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Salad with Corn and Green Peppers?

You need 9 ingredients. The key ingredients include: 1 ½ cups thawed frozen corn, 1 12 lbs boiling potatoes, quartered lengthwise and cut into 3/4 inch slices, 2 green bell peppers, roasted and cut into 1/2 inch pieces, 3 scallions, minced, and more.

Is Potato Salad with Corn and Green Peppers suitable as salads?

Yes, Potato Salad with Corn and Green Peppers falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Potato Salad with Corn and Green Peppers?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Potato Salad with Corn and Green Peppers Recipe

Name: Potato Salad with Corn and Green Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups thawed frozen corn; 1 12 lbs boiling potatoes, quartered lengthwise and cut into 3/4 inch slices; 2 green bell peppers, roasted and cut into 1/2 inch pieces; 3 scallions, minced; 1 green hot chili pepper, seeded and minced (4 inch, dont forget to wear kitchen gloves!); ⅓ cup sour cream, to taste; 2 tablespoons olive oil; 2 tablespoons lemon juice, to taste; ¾ teaspoon ground cumin

Potato Salad with Corn and Green Peppers – a delicious recipe with corn, boiling potatoes, green bell peppers, scallions, green hot chili pepper, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 ½ cups thawed frozen corn
1 12 lbs boiling potatoes, quartered lengthwise and cut into 3/4 inch slices
2 green bell peppers, roasted and cut into 1/2 inch pieces
3 scallions, minced
1 green hot chili pepper, seeded and minced (4 inch, dont forget to wear kitchen gloves!)
⅓ cup sour cream, to taste
2 tablespoons olive oil
2 tablespoons lemon juice, to taste
¾ teaspoon ground cumin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
230 kcal
Category
Salads

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Potato Salad with Corn and Green Peppers

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