How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Salad?

You need 9 ingredients. The key ingredients include: Oven Potatoes (page 167), 1 cup chopped celery, 1/2 cup chopped red onion or green onion, 2/3 cup mayonnaise, and more.

Is Potato Salad suitable as salads?

Yes, Potato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Potato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Potato Salad Recipe

Name: Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Oven Potatoes (page 167); 1 cup chopped celery; 1/2 cup chopped red onion or green onion; 2/3 cup mayonnaise; 1/4 cup chopped dill or sweet pickle; 1/2 cup minced fresh parsley; 1/2 cup olive oil; 2 tablespoons Dijon mustard; 1 teaspoon red wine vinegar

Potato Salad – a delicious recipe with Potatoes, celery, red onion, mayonnaise, dill, parsley. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

Oven Potatoes (page 167)
1 cup chopped celery
1/2 cup chopped red onion or green onion
2/3 cup mayonnaise
1/4 cup chopped dill or sweet pickle
1/2 cup minced fresh parsley
1/2 cup olive oil
2 tablespoons Dijon mustard
1 teaspoon red wine vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
575 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Potato Salad

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