How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Salad?

You need 12 ingredients. The key ingredients include: 10 lb. Russet potatoes, 1 large Bermuda onion, coarsely chopped, 1 medium green bell pepper, coarsely chopped, 1/2 c. fresh parsley, chopped fine, and more.

Is Potato Salad suitable as salads?

Yes, Potato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Potato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Potato Salad Recipe

Name: Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 lb. Russet potatoes; 1 large Bermuda onion, coarsely chopped; 1 medium green bell pepper, coarsely chopped; 1/2 c. fresh parsley, chopped fine; 1 (8 oz.) can black olives, chopped (optional); 6 boiled eggs, chopped; 1 c. sweet pickle relish; 2 tsp. garlic powder; 1 tsp. celery salt; 1 tsp. onion powder; 1 (5 oz.) prepared mustard; 1 (16 oz.) mayonnaise

Potato Salad

Eats Now Editorial Team · 1306 kcal · Salads

Potato Salad – a delicious recipe with potatoes, Bermuda onion, green bell pepper, fresh parsley, black olives, eggs. Easy to follow and perfect for any occasion.

Serves 4 Salads

Potato Salad

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