How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Salad?

You need 7 ingredients. The key ingredients include: 8 large cold boiled potatoes, sliced thin, 1 yolk hard-boiled egg, mashed fine, 1 tsp. minced mustard, 4 Tbsp. melted butter, and more.

Is Potato Salad suitable as salads?

Yes, Potato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Potato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Potato Salad Recipe

Name: Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 large cold boiled potatoes, sliced thin; 1 yolk hard-boiled egg, mashed fine; 1 tsp. minced mustard; 4 Tbsp. melted butter; 4 Tbsp. vinegar; dash of pepper; 1 onion, finely chopped

Potato Salad – a delicious recipe with cold, egg, mustard, butter, vinegar, pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

8 large cold boiled potatoes, sliced thin
1 yolk hard-boiled egg, mashed fine
1 tsp. minced mustard
4 Tbsp. melted butter
4 Tbsp. vinegar
dash of pepper
1 onion, finely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
489 kcal
Category
Salads

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