How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Salad?

You need 9 ingredients. The key ingredients include: 1 lb. boiling potatoes, unpeeled, 1/2 lb. fresh green beans, 1/4 c. olive oil, 2 Tbsp. white wine vinegar or cider vinegar, and more.

Is Potato Salad suitable as salads?

Yes, Potato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Potato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Potato Salad Recipe

Name: Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. boiling potatoes, unpeeled; 1/2 lb. fresh green beans; 1/4 c. olive oil; 2 Tbsp. white wine vinegar or cider vinegar; 1 Tbsp. Dijon mustard; 3/4 tsp. Worcestershire sauce; 2 tsp. dried dill; 1/4 tsp. salt; pinch of pepper

Potato Salad – a delicious recipe with boiling potatoes, fresh green beans, olive oil, white wine vinegar, mustard, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 lb. boiling potatoes, unpeeled
1/2 lb. fresh green beans
1/4 c. olive oil
2 Tbsp. white wine vinegar or cider vinegar
1 Tbsp. Dijon mustard
3/4 tsp. Worcestershire sauce
2 tsp. dried dill
1/4 tsp. salt
pinch of pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
242 kcal
Category
Salads

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Potato Salad

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