How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Salad?

You need 8 ingredients. The key ingredients include: potatoes, onions, diced very fine (approximately 1/4 medium sized onion), salt and pepper, 2 c. diced celery (fine), and more.

Is Potato Salad suitable as salads?

Yes, Potato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Potato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Potato Salad Recipe

Name: Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: potatoes; onions, diced very fine (approximately 1/4 medium sized onion); salt and pepper; 2 c. diced celery (fine); 4 large radishes (red part only), diced fine; 6 eggs, boiled hard (20 minutes); 1 small jar mayonnaise; 1/2 tsp. vinegar to taste

Potato Salad – a delicious recipe with potatoes, onions, salt, celery, only, eggs. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

potatoes
onions, diced very fine (approximately 1/4 medium sized onion)
salt and pepper
2 c. diced celery (fine)
4 large radishes (red part only), diced fine
6 eggs, boiled hard (20 minutes)
1 small jar mayonnaise
1/2 tsp. vinegar to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1447 kcal
Category
Salads

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