Potato Romanoff

1. 1

   Combine everything but potato in a bowl and let sit at room temp 15-20 minutes.

2. 2

   Then cover that bowl and refrigerate overnight, while potatoes are thawing in a colander overnight too.

3. 3

   Next morning mix potato and cheese mixture together and let sit at room temp for 15-20 minutes.

4. 4

   Either freeze it (if you're going to use it later) or make it right away.

5. 5

   350 degrees for 30-40 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.