Potato Potluck Dish

1. 1

   Bring a large saucepan of salted water to a boil. Place potatoes in the saucepan and cook until tender but firm, about 15 minutes. Drain and cool.

2. 2

   Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.

3. 3

   In a large bowl, mix the potatoes, onion powder, minced garlic, sour cream, cream of mushroom soup and Cheddar cheese. Pour into the baking dish. Sprinkle with mozzarella cheese.

4. 4

   Bake in the preheated oven 45 minutes, or until browned and bubbly.

* Per serving · 4 servings · Values may vary.

No additional tips available.