Potato Pizza

1. 1

   Preheat oven to 425.

2. 2

   Lightly grease a 15x10 inch cookie sheet or 15x10x1 baking pan.

3. 3

   Press pizza dough into a 12x10 inch rectangle, building up the edges slightly.

4. 4

   Bake crust for 7 minutes.

5. 5

   Remove from oven.

6. 6

   While crust is in the oven, in a small bowl combine olive oil and garlic.

7. 7

   Brush olive oil mixture over hot crust.

8. 8

   Sprinkle with 1/2 the cheese blend.

9. 9

   Arrange sliced potatoes over all.

10. 10

    Sprinkle remaining cheese and rosemary over potatoes.

11. 11

    Bake for 12-15 minutes or until crust is golden-brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.