Potato & Pepper Frittata

1. 1

   Heat oven to 350F.

2. 2

   Cook and stir bacon in medium ovenproof nonstick skillet until crisp.

3. 3

   Remove from skillet with slotted spoon; drain on paper towels.

4. 4

   Discard drippings.

5. 5

   Add potatoes and onions to skillet; cook 7 min.

6. 6

   or until crisp-tender, stirring frequently.

7. 7

   Stir in bacon and eggs; top with cheese and peppers.

8. 8

   Cover.

9. 9

   Bake 20 to 25 min.

10. 10

    or until center is set.

* Per serving · 4 servings · Values may vary.

No additional tips available.