How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato "Muffins"?

You need 6 ingredients. The key ingredients include: 1 lb shredded hash brown potatoes, 1 12 ounces green onions, finely chopped, 5 ounces mozzarella cheese, shredded, 5 ounces cheddar cheese, shredded, and more.

Is Potato "Muffins" suitable as baking & desserts?

Yes, Potato "Muffins" falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Potato "Muffins"?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Potato "Muffins" Recipe

Name: Potato "Muffins"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb shredded hash brown potatoes; 1 12 ounces green onions, finely chopped; 5 ounces mozzarella cheese, shredded; 5 ounces cheddar cheese, shredded; 2 eggs, beaten; 1 12 ounces butter, melted

Potato "Muffins" – a delicious recipe with hash brown potatoes, green onions, mozzarella cheese, cheddar cheese, eggs, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb shredded hash brown potatoes
1 12 ounces green onions, finely chopped
5 ounces mozzarella cheese, shredded
5 ounces cheddar cheese, shredded
2 eggs, beaten
1 12 ounces butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
590 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Potato "Muffins"

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