Potato Meat Balls

Name: Potato Meat Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 lb. hamburger; 1/2 c. onion, chopped; 1/2 c. bread crumbs; 1 egg; 1 tsp. salt; 1/8 tsp. pepper; 1/4 c. milk; 2 raw potatoes, grated; 1/4 c. oil; 1 can cream of chicken or mushroom soup; 1/2 soup can milk

Eats Now Editorial Team · Meat & Poultry

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Potato Meat Balls – a delicious recipe with hamburger, onion, bread crumbs, egg, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. hamburger
1/2 c. onion, chopped
1/2 c. bread crumbs
1 egg
1 tsp. salt
1/8 tsp. pepper
1/4 c. milk
2 raw potatoes, grated
1/4 c. oil
1 can cream of chicken or mushroom soup
1/2 soup can milk

1
Mix first 7 ingredients together.
2
Then grate potatoes into mixture.
3
Shape into balls and brown in oil.
4
Place in casserole and add can of soup and milk.
5
Bake in 350u00b0 oven for 1/2 hour.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. hamburger, 1/2 c. onion, chopped, 1/2 c. bread crumbs, 1 egg, and more.

Yes, Potato Meat Balls falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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