How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Lefse?

You need 6 ingredients. The key ingredients include: 4 c. mashed and riced potatoes, 1/4 c. butter, 1/3 c. whipping cream, 1 Tbsp. sugar, and more.

Is Potato Lefse suitable as general?

Yes, Potato Lefse falls under the General category and is a great choice for this type of meal.

How do I store leftover Potato Lefse?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Lefse Recipe

Name: Potato Lefse
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. mashed and riced potatoes; 1/4 c. butter; 1/3 c. whipping cream; 1 Tbsp. sugar; 1 tsp. salt; 1 1/2 c. flour

Potato Lefse – a delicious recipe with potatoes, butter, whipping cream, sugar, salt, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 c. mashed and riced potatoes
1/4 c. butter
1/3 c. whipping cream
1 Tbsp. sugar
1 tsp. salt
1 1/2 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
703 kcal
Category
General

Eats Now Editorial Team

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Potato Lefse

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