How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato-Ham Scallop?

You need 7 ingredients. The key ingredients include: 2 c. fully cooked ham, cubed, 6 medium potatoes, peeled and thinly sliced, 1/4 c. chopped onion, 1/3 c. all-purpose flour, and more.

Is Potato-Ham Scallop suitable as seafood?

Yes, Potato-Ham Scallop falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Potato-Ham Scallop?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato-Ham Scallop Recipe

Name: Potato-Ham Scallop
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. fully cooked ham, cubed; 6 medium potatoes, peeled and thinly sliced; 1/4 c. chopped onion; 1/3 c. all-purpose flour; 2 c. milk; 1 Tbsp. butter, melted; 3 Tbsp. dry bread crumbs

Potato-Ham Scallop – a delicious recipe with fully cooked ham, potatoes, onion, all-purpose, milk, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 c. fully cooked ham, cubed
6 medium potatoes, peeled and thinly sliced
1/4 c. chopped onion
1/3 c. all-purpose flour
2 c. milk
1 Tbsp. butter, melted
3 Tbsp. dry bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
465 kcal
Category
Seafood

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Potato-Ham Scallop

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