Potato, Ham & Cheese Casserole

1. 1

   Preheat oven to 350.

2. 2

   Melt butter in saucepan.

3. 3

   Add flour and pepper and cook over medium heat for 1 minute, stirring constantly.

4. 4

   Remove from heat; stir in milk; Return to heat and cook, stirring often, until thick.

5. 5

   In very large bowl, mix remaining ingredients with sauce.

6. 6

   Bake in covered casserole dish(es) 60-90 minutes, or until potatoes are tender, removing cover after first 30 minutes of bake time.

7. 7

   Let cool 15 minutes before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.