Try this homemade Potato Gratin With Mustard And Gruyere Cheese recipe the whole family will love. Made with baking potatoes, dill weed, Gruyere cheese …
This Potato Gratin With Mustard And Gruyere Cheese relies on simple, everyday ingredients such as dried dill weed, gruyere cheese, whipping cream and chicken broth. It comes together quickly and makes 4 servings, at about 339 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026