How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Gratin With Mustard And Gruyere Cheese?

You need 6 ingredients. The key ingredients include: 2 large baking potatoes, peeled and sliced, 3/4 tsp. dried dill weed, 5 oz. Gruyere cheese, 1/2 c. whipping cream, and more.

Is Potato Gratin With Mustard And Gruyere Cheese suitable as soups & stews?

Yes, Potato Gratin With Mustard And Gruyere Cheese falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potato Gratin With Mustard And Gruyere Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Gratin With Mustard And Gruyere Cheese Recipe

Name: Potato Gratin With Mustard And Gruyere Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large baking potatoes, peeled and sliced; 3/4 tsp. dried dill weed; 5 oz. Gruyere cheese; 1/2 c. whipping cream; 1/2 c. chicken broth; 1/8 c. Dijon mustard

Potato Gratin With Mustard And Gruyere Cheese – a delicious recipe with baking potatoes, dill weed, Gruyere cheese, whipping cream, chicken broth, mustard. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 large baking potatoes, peeled and sliced
3/4 tsp. dried dill weed
5 oz. Gruyere cheese
1/2 c. whipping cream
1/2 c. chicken broth
1/8 c. Dijon mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
339 kcal
Category
Soups & Stews

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Potato Gratin With Mustard And Gruyere Cheese

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