How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Fajitas?

You need 11 ingredients. The key ingredients include: 12 to 16 oz. boneless, skinless chicken, Fajita Marinade, 2 Tbsp. vegetable oil, 4 (8 oz.) Russet potatoes, baked, and more.

Is Potato Fajitas suitable as meat & poultry?

Yes, Potato Fajitas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Potato Fajitas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Fajitas Recipe

Name: Potato Fajitas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 to 16 oz. boneless, skinless chicken; Fajita Marinade; 2 Tbsp. vegetable oil; 4 (8 oz.) Russet potatoes, baked; 1/2 c. sliced onion; dairy sour cream; 1 c. sliced red peppers; 1 c. sliced green peppers; 1 c. sliced yellow peppers; guacamole (optional); shredded sharp Cheddar cheese

Potato Fajitas

Eats Now Editorial Team · 706 kcal · Meat & Poultry

Potato Fajitas – a delicious recipe with chicken, vegetable oil, potatoes, onion, sour cream, red peppers. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Potato Fajitas

How did you like this recipe?

Frequently Asked Questions