How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato, Egg and Ham Bake (Bauern Fruhstuck)?

You need 5 ingredients. The key ingredients include: 12 slices parma ham, 4 large potatoes, pre-cooked* and sliced into thin rings, 2 zucchini, sliced into rings, 6 eggs, mixed with cheese as for scrambled eggs salted, peppered, and chile powdered to taste, and more.

Is Potato, Egg and Ham Bake (Bauern Fruhstuck) suitable as vegetarian?

Yes, Potato, Egg and Ham Bake (Bauern Fruhstuck) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Potato, Egg and Ham Bake (Bauern Fruhstuck)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato, Egg and Ham Bake (Bauern Fruhstuck) Recipe

Name: Potato, Egg and Ham Bake (Bauern Fruhstuck)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 slices parma ham; 4 large potatoes, pre-cooked* and sliced into thin rings; 2 zucchini, sliced into rings; 6 eggs, mixed with cheese as for scrambled eggs salted, peppered, and chile powdered to taste; ½ cup gouda cheese or ½ cup cheddar cheese

Try this homemade Potato, Egg and Ham Bake (Bauern Fruhstuck) recipe the whole family will love. Made with parma ham, potatoes, zucchini and eggs. Easy …

This Potato, Egg and Ham Bake (Bauern Fruhstuck) relies on simple, everyday ingredients such as parma ham and zucchini, sliced into rings. It comes together quickly and makes 4 servings, at about 892 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

12 slices parma ham
4 large potatoes, pre-cooked* and sliced into thin rings
2 zucchini, sliced into rings
6 eggs, mixed with cheese as for scrambled eggs salted, peppered, and chile powdered to taste
½ cup gouda cheese or ½ cup cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
892 kcal
Category
Vegetarian

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