How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Drop Biscuits?

You need 4 ingredients. The key ingredients include: 2-1/4 cups biscuit/baking mix, 1/3 cup mashed potato flakes, 2/3 cup 2% milk, 2 tablespoons sour cream.

Is Potato Drop Biscuits suitable as baking & desserts?

Yes, Potato Drop Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Potato Drop Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Potato Drop Biscuits Recipe

Name: Potato Drop Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-1/4 cups biscuit/baking mix; 1/3 cup mashed potato flakes; 2/3 cup 2% milk; 2 tablespoons sour cream

Potato Drop Biscuits – a delicious recipe with biscuit/baking, milk, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2-1/4 cups biscuit/baking mix
1/3 cup mashed potato flakes
2/3 cup 2% milk
2 tablespoons sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
55 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Potato Drop Biscuits

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