How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Custard Pie?

You need 8 ingredients. The key ingredients include: 2 cups cooked mashed sweet potatoes, 1 pkg. vanilla instant pudding, 2 cups sugar, 3 eggs beaten, and more.

Is Potato Custard Pie suitable as baking & desserts?

Yes, Potato Custard Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Potato Custard Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Potato Custard Pie Recipe

Name: Potato Custard Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cooked mashed sweet potatoes; 1 pkg. vanilla instant pudding; 2 cups sugar; 3 eggs beaten; 1 stick butter; 2/3 cup evaporated milk; 1 Tbsp. vanilla; dash of nutmeg

Potato Custard Pie – a delicious recipe with potatoes, vanilla instant pudding, sugar, eggs, butter, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups cooked mashed sweet potatoes
1 pkg. vanilla instant pudding
2 cups sugar
3 eggs beaten
1 stick butter
2/3 cup evaporated milk
1 Tbsp. vanilla
dash of nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
980 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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