How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Chowder(Vegetarian) ?

You need 14 ingredients. The key ingredients include: 3 Tbsp. oil or margarine, 1 1/2 c. diced onions, 1 1/2 c. sliced celery, 1 c. chopped green pepper, and more.

Is Potato Chowder(Vegetarian) suitable as soups & stews?

Yes, Potato Chowder(Vegetarian) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potato Chowder(Vegetarian) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Chowder(Vegetarian) Recipe

Name: Potato Chowder(Vegetarian)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. oil or margarine; 1 1/2 c. diced onions; 1 1/2 c. sliced celery; 1 c. chopped green pepper; 1 c. chopped carrots; 2 cloves garlic, minced; 6 c. water; 1 1/2 tsp. soy sauce; 1 (28 oz.) can tomato puree; 1 tsp. basil; 1/4 tsp. pepper; 1 tsp. salt; 1/2 tsp. sugar (optional); 4 c. potatoes, cubed

Warm up with this hearty Potato Chowder(Vegetarian) recipe. Made with oil, onions, celery and green pepper. Easy step-by-step instructions included.

This Potato Chowder(Vegetarian) relies on simple, everyday ingredients such as oil or margarine, diced onions, sliced celery and chopped green pepper. It comes together quickly and makes 4 servings, at about 388 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Potato Chowder(Vegetarian)

Tips for the best results

Variations & substitutions

My Personal Notes

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