How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Chips With Blue Cheese Dip?

You need 8 ingredients. The key ingredients include: 1/3 cup (1 1/2 ounces) finely crumbled blue cheese, 1/3 cup fat-free sour cream, 2 tablespoons light mayonnaise, 2 tablespoons skim milk, and more.

Is Potato Chips With Blue Cheese Dip suitable as snacks & appetizers?

Yes, Potato Chips With Blue Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Potato Chips With Blue Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Potato Chips With Blue Cheese Dip Recipe

Name: Potato Chips With Blue Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup (1 1/2 ounces) finely crumbled blue cheese; 1/3 cup fat-free sour cream; 2 tablespoons light mayonnaise; 2 tablespoons skim milk; 1/4 teaspoon Worcestershire sauce; 1 pound russet potato, thinly sliced (about 1 large), divided; Cooking spray; 1/2 teaspoon salt, divided

Potato Chips With Blue Cheese Dip – a delicious recipe with blue cheese, sour cream, light mayonnaise, milk, Worcestershire sauce, potato. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1/3 cup (1 1/2 ounces) finely crumbled blue cheese
1/3 cup fat-free sour cream
2 tablespoons light mayonnaise
2 tablespoons skim milk
1/4 teaspoon Worcestershire sauce
1 pound russet potato, thinly sliced (about 1 large), divided
Cooking spray
1/2 teaspoon salt, divided

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
218 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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