How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato-Cheese Casserole?

You need 7 ingredients. The key ingredients include: 1 1/2 c. medium white sauce, 1/2 to 1 c. sharp Cheddar cheese, shredded, 2 tsp. chopped fresh chives, 3 c. cooked sliced potatoes, and more.

Is Potato-Cheese Casserole suitable as general?

Yes, Potato-Cheese Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Potato-Cheese Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato-Cheese Casserole Recipe

Name: Potato-Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. medium white sauce; 1/2 to 1 c. sharp Cheddar cheese, shredded; 2 tsp. chopped fresh chives; 3 c. cooked sliced potatoes; 2 Tbsp. fine dry bread crumbs; 1 tsp. butter; seasonings to taste

Potato-Cheese Casserole – a delicious recipe with white sauce, Cheddar cheese, fresh chives, potatoes, bread crumbs, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c. medium white sauce
1/2 to 1 c. sharp Cheddar cheese, shredded
2 tsp. chopped fresh chives
3 c. cooked sliced potatoes
2 Tbsp. fine dry bread crumbs
1 tsp. butter
seasonings to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
198 kcal
Category
General

Eats Now Editorial Team

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