How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Cheese Casserole?

You need 9 ingredients. The key ingredients include: 9 medium potatoes, boiled with skins on, 1 lb. Velveeta cheese, sliced, 1 stick butter or margarine, 3 slices bread, cubed, and more.

Is Potato Cheese Casserole suitable as general?

Yes, Potato Cheese Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Potato Cheese Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Cheese Casserole Recipe

Name: Potato Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9 medium potatoes, boiled with skins on; 1 lb. Velveeta cheese, sliced; 1 stick butter or margarine; 3 slices bread, cubed; dash of garlic; dash of salt; dash of paprika; dash of Parmesan cheese; 1 onion, chopped fine

Potato Cheese Casserole – a delicious recipe with potatoes, Velveeta cheese, butter, bread, garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

9 medium potatoes, boiled with skins on
1 lb. Velveeta cheese, sliced
1 stick butter or margarine
3 slices bread, cubed
dash of garlic
dash of salt
dash of paprika
dash of Parmesan cheese
1 onion, chopped fine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
807 kcal
Category
General

Eats Now Editorial Team

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