How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato-Cheese Bake?

You need 7 ingredients. The key ingredients include: 2 lb. bag frozen hash brown potatoes, 2 cans cream of chicken soup, 1 c. chopped onion, 1 (16 oz.) container sour cream, and more.

Is Potato-Cheese Bake suitable as soups & stews?

Yes, Potato-Cheese Bake falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potato-Cheese Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato-Cheese Bake Recipe

Name: Potato-Cheese Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. bag frozen hash brown potatoes; 2 cans cream of chicken soup; 1 c. chopped onion; 1 (16 oz.) container sour cream; 2 c. shredded Cheddar cheese; 2 c. crushed corn flakes; 1 stick margarine

Potato-Cheese Bake – a delicious recipe with potatoes, cream of chicken soup, onion, sour cream, Cheddar cheese, corn flakes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. bag frozen hash brown potatoes
2 cans cream of chicken soup
1 c. chopped onion
1 (16 oz.) container sour cream
2 c. shredded Cheddar cheese
2 c. crushed corn flakes
1 stick margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1162 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Potato-Cheese Bake

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