How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato-Cheddar Frittata?

You need 10 ingredients. The key ingredients include: 8 large egg whites, 4 large eggs, 1/2 cup shredded cheddar cheese, 1/2 cup fat-free milk, and more.

Is Potato-Cheddar Frittata suitable as breakfast?

Yes, Potato-Cheddar Frittata falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Potato-Cheddar Frittata?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato-Cheddar Frittata Recipe

Name: Potato-Cheddar Frittata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 large egg whites; 4 large eggs; 1/2 cup shredded cheddar cheese; 1/2 cup fat-free milk; 2 green onions, chopped; 2 teaspoons minced fresh parsley; 1/4 teaspoon salt; 1/4 teaspoon pepper; 1 tablespoon canola oil; 1-1/2 cups refrigerated diced potatoes with onion

Start your day right with this Potato-Cheddar Frittata recipe. Made with egg whites, eggs, cheddar cheese and milk. Easy step-by-step instructions inclu…

This Potato-Cheddar Frittata relies on simple, everyday ingredients such as large egg whites, large eggs, shredded cheddar cheese and fat-free milk. It comes together quickly and makes 4 servings, at about 578 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Potato-Cheddar Frittata

Tips for the best results

Variations & substitutions

My Personal Notes

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