How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Casserole?

You need 8 ingredients. The key ingredients include: 3 (10 oz.) pkg. shredded hash brown potatoes, thawed, 1 medium onion, chopped, 1/2 stick margarine, 1 can creamed chicken soup mix, and more.

Is Potato Casserole suitable as soups & stews?

Yes, Potato Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Casserole Recipe

Name: Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (10 oz.) pkg. shredded hash brown potatoes, thawed; 1 medium onion, chopped; 1/2 stick margarine; 1 can creamed chicken soup mix; 1/3 c. milk; 1 1/3 c. grated Cheddar cheese; 1 tsp. salt; 1 c. crushed corn flakes

Potato Casserole – a delicious recipe with hash brown potatoes, onion, margarine, chicken soup, milk, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 (10 oz.) pkg. shredded hash brown potatoes, thawed
1 medium onion, chopped
1/2 stick margarine
1 can creamed chicken soup mix
1/3 c. milk
1 1/3 c. grated Cheddar cheese
1 tsp. salt
1 c. crushed corn flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
616 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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