How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Casserole?

You need 7 ingredients. The key ingredients include: 2 lb. hash brown potatoes (frozen), 1/2 c. melted butter, 1 can cream of chicken soup, 2 c. Cheddar cheese, and more.

Is Potato Casserole suitable as soups & stews?

Yes, Potato Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Casserole Recipe

Name: Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. hash brown potatoes (frozen); 1/2 c. melted butter; 1 can cream of chicken soup; 2 c. Cheddar cheese; 1 1/2 c. chopped onions; 1 (8 oz.) carton sour cream; 2 c. corn flakes, crushed

Potato Casserole – a delicious recipe with hash brown potatoes, butter, cream of chicken soup, Cheddar cheese, onions, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. hash brown potatoes (frozen)
1/2 c. melted butter
1 can cream of chicken soup
2 c. Cheddar cheese
1 1/2 c. chopped onions
1 (8 oz.) carton sour cream
2 c. corn flakes, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1225 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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