How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Casserole?

You need 9 ingredients. The key ingredients include: 1 large pkg. hash browns, defrosted*, 1/2 c. melted butter, 1/2 c. onions (if not in potatoes), small carton sour cream, and more.

Is Potato Casserole suitable as soups & stews?

Yes, Potato Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Casserole Recipe

Name: Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large pkg. hash browns, defrosted*; 1/2 c. melted butter; 1/2 c. onions (if not in potatoes); small carton sour cream; 1 tsp. salt; 1/4 tsp. black pepper; 10 oz. grated American cheese; 1 can cream of mushroom soup; 2 c. crushed corn flake crumbs

Potato Casserole – a delicious recipe with hash browns, butter, onions, sour cream, salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 large pkg. hash browns, defrosted*
1/2 c. melted butter
1/2 c. onions (if not in potatoes)
small carton sour cream
1 tsp. salt
1/4 tsp. black pepper
10 oz. grated American cheese
1 can cream of mushroom soup
2 c. crushed corn flake crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
637 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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