How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Casserole?

You need 7 ingredients. The key ingredients include: 6 or 8 medium potatoes, cooked with peel on, cooled, skinned and grated, 1 1/2 c. sour cream, 1 c. grated Parmesan cheese, 1 can cream of chicken soup, and more.

Is Potato Casserole suitable as soups & stews?

Yes, Potato Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Casserole Recipe

Name: Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 or 8 medium potatoes, cooked with peel on, cooled, skinned and grated; 1 1/2 c. sour cream; 1 c. grated Parmesan cheese; 1 can cream of chicken soup; 1 c. chopped green onions; 2 sticks melted butter; 1 medium bag potato chips

Potato Casserole – a delicious recipe with potatoes, sour cream, Parmesan cheese, cream of chicken soup, green onions, butter. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 or 8 medium potatoes, cooked with peel on, cooled, skinned and grated
1 1/2 c. sour cream
1 c. grated Parmesan cheese
1 can cream of chicken soup
1 c. chopped green onions
2 sticks melted butter
1 medium bag potato chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1157 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Potato Casserole

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