How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Casserole?

You need 5 ingredients. The key ingredients include: 6 baking potatoes, sliced, salted, cooked and drained (don't mash), 1/2 lb. cheese, 1 stick butter or margarine, melted in casserole, 8 oz. carton sour cream, and more.

Is Potato Casserole suitable as general?

Yes, Potato Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Casserole Recipe

Name: Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 baking potatoes, sliced, salted, cooked and drained (don't mash); 1/2 lb. cheese; 1 stick butter or margarine, melted in casserole; 8 oz. carton sour cream; 1 pkg. green onions, cut up

Potato Casserole – a delicious recipe with baking potatoes, cheese, butter, sour cream, green onions. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 baking potatoes, sliced, salted, cooked and drained (don't mash)
1/2 lb. cheese
1 stick butter or margarine, melted in casserole
8 oz. carton sour cream
1 pkg. green onions, cut up

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
675 kcal
Category
General

Eats Now Editorial Team

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