How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Casserole?

You need 7 ingredients. The key ingredients include: 2 lb. Frozen Hash Brown Potatoes, 1/2 c. Chopped Onion, 1 can Cream of Chicken Soup, 2 c. Cornflakes (crushed), and more.

Is Potato Casserole suitable as soups & stews?

Yes, Potato Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Casserole Recipe

Name: Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. Frozen Hash Brown Potatoes; 1/2 c. Chopped Onion; 1 can Cream of Chicken Soup; 2 c. Cornflakes (crushed); 1 1/2 sticks Butter or Margarine; 8 oz. Shredded Cheddar Cheese; 1 pt. Sour Cream

Potato Casserole – a delicious recipe with Brown Potatoes, Onion, Cream of Chicken Soup, Butter, Cheddar Cheese, Sour Cream. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. Frozen Hash Brown Potatoes
1/2 c. Chopped Onion
1 can Cream of Chicken Soup
2 c. Cornflakes (crushed)
1 1/2 sticks Butter or Margarine
8 oz. Shredded Cheddar Cheese
1 pt. Sour Cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1035 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Potato Casserole

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