How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Casserole?

You need 7 ingredients. The key ingredients include: 1 lb. frozen hash browns, thawed, 1 can cream of potato soup (undiluted), 1/2 (8 oz.) carton sour cream, 4 oz. mild Cheddar cheese, grated, and more.

Is Potato Casserole suitable as soups & stews?

Yes, Potato Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Casserole Recipe

Name: Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. frozen hash browns, thawed; 1 can cream of potato soup (undiluted); 1/2 (8 oz.) carton sour cream; 4 oz. mild Cheddar cheese, grated; 1/4 tsp. garlic powder; 3/4 tsp. salt; 1/4 c. Parmesan cheese

Potato Casserole – a delicious recipe with frozen hash browns, cream of potato soup, sour cream, Cheddar cheese, garlic powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. frozen hash browns, thawed
1 can cream of potato soup (undiluted)
1/2 (8 oz.) carton sour cream
4 oz. mild Cheddar cheese, grated
1/4 tsp. garlic powder
3/4 tsp. salt
1/4 c. Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
280 kcal
Category
Soups & Stews

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