How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Casserole?

You need 7 ingredients. The key ingredients include: 2 bags frozen hash brown potatoes, 2 cans cream of mushroom soup, 16 oz. sour cream, 1 small onion, finely chopped, and more.

Is Potato Casserole suitable as soups & stews?

Yes, Potato Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Casserole Recipe

Name: Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 bags frozen hash brown potatoes; 2 cans cream of mushroom soup; 16 oz. sour cream; 1 small onion, finely chopped; 1 1/2 c. grated sharp Cheddar cheese; 4 c. crushed cornflakes; 1 stick margarine

Potato Casserole – a delicious recipe with potatoes, cream of mushroom soup, sour cream, onion, Cheddar cheese, cornflakes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 bags frozen hash brown potatoes
2 cans cream of mushroom soup
16 oz. sour cream
1 small onion, finely chopped
1 1/2 c. grated sharp Cheddar cheese
4 c. crushed cornflakes
1 stick margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
876 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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