Try this homemade Potato Casserole recipe the whole family will love. Made with frozen hash browns, sour cream, cream of chicken soup and shredded chees…
This Potato Casserole relies on simple, everyday ingredients such as (8 oz.) carton sour cream, cream of chicken soup, shredded cheese and margarine. It comes together quickly and makes 4 servings, at about 473 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026