Potato Cake

Name: Potato Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. butter; 2 c. sugar; 2 c. flour; 1 c. mashed potatoes (unseasoned); 1/2 c. milk (sweet); 1/2 cake chocolate; 2 tsp. baking powder; 1 Tbsp. cinnamon; 1 Tbsp. cloves; 1 Tbsp. nutmeg; 1 Tbsp. vanilla; 4 beaten eggs, divided; 1 c. chopped pecans; 1 c. raisins or dates

Eats Now Editorial Team · 2044 kcal · Baking & Desserts

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Potato Cake – a delicious recipe with butter, sugar, flour, potatoes, milk, cake chocolate. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. butter
2 c. sugar
2 c. flour
1 c. mashed potatoes (unseasoned)
1/2 c. milk (sweet)
1/2 cake chocolate
2 tsp. baking powder
1 Tbsp. cinnamon
1 Tbsp. cloves
1 Tbsp. nutmeg
1 Tbsp. vanilla
4 beaten eggs, divided
1 c. chopped pecans
1 c. raisins or dates

1
Cream butter and sugar.
2
Add warm mashed potatoes and egg yolks.
3
Mix dry ingredients.
4
Mix vanilla and milk.
5
Add all ingredients alternately to butter mixture.
6
Fold in stiffly beaten egg whites.
7
Add nuts and raisins.
8
Grease and flour two cake pans.
9
Bake in a 350u00b0 oven until straw comes out clean in center of cake, approximately 45 minutes to 1 hour.

2044

kcal

Calories

108

Fat

245

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 c. butter, 2 c. sugar, 2 c. flour, 1 c. mashed potatoes (unseasoned), and more.

Yes, Potato Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
2044 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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