How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Biscuits?

You need 8 ingredients. The key ingredients include: 1/2 c. lukewarm milk (not hot), 1 pkg. yeast, 1/4 c. melted shortening, 1/4 c. sugar, and more.

Is Potato Biscuits suitable as baking & desserts?

Yes, Potato Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Potato Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Potato Biscuits Recipe

Name: Potato Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/2 c. lukewarm milk (not hot); 1 pkg. yeast; 1/4 c. melted shortening; 1/4 c. sugar; 1/2 c. lukewarm mashed potatoes; 3/4 tsp. salt; 1/4 c. flour; 2 c. flour

Potato Biscuits – a delicious recipe with milk, yeast, shortening, sugar, potatoes, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. lukewarm milk (not hot)
1 pkg. yeast
1/4 c. melted shortening
1/4 c. sugar
1/2 c. lukewarm mashed potatoes
3/4 tsp. salt
1/4 c. flour
2 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Potato Biscuits

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