How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Biscuits?

You need 6 ingredients. The key ingredients include: 1 c. flour, plus extra for rolling, 2 tsp. baking powder, 1/4 tsp. salt, 2 1/2 Tbsp. margarine or Crisco, and more.

Is Potato Biscuits suitable as baking & desserts?

Yes, Potato Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Potato Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Potato Biscuits Recipe

Name: Potato Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 c. flour, plus extra for rolling; 2 tsp. baking powder; 1/4 tsp. salt; 2 1/2 Tbsp. margarine or Crisco; 1/2 c. mashed potato; 1/2 c. water or potato water

Potato Biscuits – a delicious recipe with flour, baking powder, salt, margarine, potato, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. flour, plus extra for rolling
2 tsp. baking powder
1/4 tsp. salt
2 1/2 Tbsp. margarine or Crisco
1/2 c. mashed potato
1/2 c. water or potato water

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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Potato Biscuits

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