Potato, Bacon & Blue Cheese Bake

1. 1

   Preheat your oven to 190c.

2. 2

   Combine potatoes, onions, bacon and half the cheese in a bowl.

3. 3

   Season with the salt and pepper.

4. 4

   Spoon into a oven proof baking dish-10 cup capacity-and sprinkle over the thyme.

5. 5

   Whisk together the cream and stock, and pour over the potatoe mix.

6. 6

   Sprinkle with the remaining cheese and bake uncovered in the preheated oven for 1 hour 20 minutes or until golden brown.

7. 7

   Serve at once.

No nutritional information available.

No additional tips available.