How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato and Veggie Salad?

You need 8 ingredients. The key ingredients include: 1 12 lbs red potatoes, cubed and cooked, 1 (15 ounce) can sweet corn, 1 (15 ounce) can green beans, 2 cups grape tomatoes, and more.

Is Potato and Veggie Salad suitable as salads?

Yes, Potato and Veggie Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Potato and Veggie Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Potato and Veggie Salad Recipe

Name: Potato and Veggie Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs red potatoes, cubed and cooked; 1 (15 ounce) can sweet corn; 1 (15 ounce) can green beans; 2 cups grape tomatoes; 4 cups Baby Spinach, diced; ½ cup shredded carrot; 2 large cucumbers, diced; 1 cup gorgonzola

Potato and Veggie Salad – a delicious recipe with red potatoes, sweet corn, green beans, grape tomatoes, Baby Spinach, carrot. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 12 lbs red potatoes, cubed and cooked
1 (15 ounce) can sweet corn
1 (15 ounce) can green beans
2 cups grape tomatoes
4 cups Baby Spinach, diced
½ cup shredded carrot
2 large cucumbers, diced
1 cup gorgonzola

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
97 kcal
Category
Salads

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